Franklin Barbecue: A Meat-Smoking Manifesto by Aaron Franklin

Book Title: Franklin Barbecue: A Meat-Smoking Manifesto

Publisher: Ten Speed Press

ISBN: 1607747200

Author: Aaron Franklin

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Aaron Franklin with Franklin Barbecue: A Meat-Smoking Manifesto

  • Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too
  • Project Smoke
  • Meathead: The Science of Great Barbecue and Grilling
  • Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue
  • Pitmaster: Recipes, Techniques, and Barbecue Wisdom
  • Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)
  • Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat
  • Dexter 13463 12-Inch Silver Sani-Safe Scalloped Roast Slicer Knife
  • Meat Smoking Guide - BEST WOOD TEMPERATURE CHART - Outdoor Magnet 20 Types of Flavor Profiles & Strengths for Smoker Box - Chips Chunks Log Pellets Can Be Smoked - Voted Top BBQ Accessories for Dad
  • Easy Sausage Making: Essential Techniques and Recipes to Master Making Sausages at Home